I first became acquainted with Slow Food when they partnered with the Lobby Lounge at the Four Seasons Hotel in Austin to host a "Slow Food Happy Hour". It featured locally sourced appetizers and discounted "slow" drinks. After reading further about Slow Food and what the movement stands for, I quickly realized that this is a movement that I fully support.
What is Slow Food?
"Slow Food is an idea, a way of living and a way of eating. It is a global, grassroots movement with thousands of members around the world that links the pleasure of food with a commitment to community and the environment."
The Slow Food way of living:
1. Get cooking.
2. Shop locally.
3. Avoid genetically modified foods.
4. Buy organic.
5. Grow your own food.
6. Share your home cooked meals.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEger9y4y2V8XPBb_Hw6J71FXcXQm-Z_66JDXkNtPzC57muxHZCGvnwqBxSzq_8-fYoH4MaYiC_Gf8_8d1PZV7dYxzoiow1NfYPtnT4RLA6hWP8fs8isYep0kfbHyenqMJ-nhs9x1UXAtSU/s400/nytquote.gif)
Here at One Green Table, we fully support all of these ideas. We also believe that food=community. There are over 200 local chapters, linking communities all over the U.S.
It's time for everyone to slow down, don't you think?
Sarah
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